Snack time is an essential part of every child’s day. It provides a much-needed energy boost to help them stay focused and active throughout their busy schedules. However, with the countless options available, finding a snack that is both tasty and healthy can be a daunting task, especially for busy parents.
Nigeria is a country known for its rich and diverse cuisine, and snacks are no exception. Nigerian snacks are not only delicious but also easy to make and perfect for children. In this blog post, we will explore the top easy-to-make snacks for kids in Nigeria that are sure to satisfy their cravings and provide them with the necessary nutrients to keep them going. Whether you’re a parent, a caregiver, or just looking for new snack ideas, this post has got you covered!
We have scoured the internet, consulted with experts and parents, and put together a list of the most popular and easy-to-make Nigerian snacks for kids. From savory to sweet, these snacks are sure to excite your child’s taste buds and make snack time a fun and enjoyable experience for everyone. So, grab a pen and paper and let’s get started on our journey to discover the top easy-to-make snacks for kids in Nigeria.
Top easy to make snacks for kids in Nigeria.
Here are some easy-to-make snacks for kids in Nigeria:
Plantain chips
Plantain chips are a popular snack in Nigeria made from thinly sliced plantains that are deep-fried until crispy. The plantains are sliced either with a knife or a mandoline slicer, and then deep-fried in hot oil until they are golden brown and crispy. The chips can be seasoned with salt, spices or other flavorings, depending on personal preference.
Plantain chips are a popular snack for kids in Nigeria because they are easy to make, affordable, and delicious. They are also a healthier alternative to potato chips because plantains are a good source of fiber, vitamins, and minerals. In addition, plantain chips are versatile and can be served as a snack on their own or used as a crunchy topping for salads, soups, or stews.
To make plantain chips, you will need ripe plantains, vegetable oil, salt, and any additional spices or flavorings you want to use. Simply slice the plantains thinly, heat the oil in a deep frying pan, and fry the plantain slices until golden brown and crispy. Drain on paper towels and season with salt and other flavorings to taste. You can also experiment with different seasonings like chili powder, garlic powder, or paprika to add more flavor to the chips.
Overall, plantain chips are a delicious and easy-to-make snack for kids in Nigeria, and a great way to introduce them to healthier snacking options.
Puff-puff
Puff-puff is a popular Nigerian snack that is made from a simple batter of flour, sugar, yeast, water, and sometimes milk or other flavorings. The batter is mixed together and left to rest for a few minutes to allow the yeast to activate, causing the mixture to rise and become light and fluffy when fried.
To make puff-puff, the batter is scooped into small balls or spoonfuls and deep-fried in hot oil until golden brown and crispy on the outside, but soft and chewy on the inside. The finished puff-puff is usually dusted with powdered sugar or served with a sweet or spicy dipping sauce, such as honey or pepper sauce.
Puff-puff is a popular snack in Nigeria because it is easy to make with ingredients that are readily available, and it is affordable, making it accessible to people of all income levels. It is also a favorite among kids because of its sweet and savory taste, and its fun round shape that can be easily popped into the mouth.
Overall, puff-puff is a delicious and satisfying snack that can be enjoyed anytime, whether as a quick bite on the go or as a tasty treat for kids at home or school.
Chin chin
Chin chin is a popular snack in Nigeria that is enjoyed by people of all ages, especially children. It is an easy-to-make snack that can be prepared in large quantities and stored for days, making it a convenient and delicious treat for kids.
Chin chin is made from a combination of flour, sugar, butter, eggs, and milk, which are mixed together to form a dough. The dough is then cut into small pieces and fried in oil until golden brown. Some people also add spices such as cinnamon or nutmeg to the dough to give it a unique flavor.
Chin chin is often served as a snack during parties, holidays, or as a treat after school. It can be eaten on its own or served with a dipping sauce such as chocolate or caramel.
One of the reasons why chin chin is a top easy-to-make snack for kids in Nigeria is that it requires only a few ingredients that are readily available in most households. Additionally, it is a snack that children can help to make with adult supervision, which can be a fun and educational activity for them.
Overall, chin chin is a delicious and convenient snack that is loved by many in Nigeria and is a great option for parents looking to provide their children with a tasty treat that can be made quickly and easily.
Akara
Akara is a popular snack in Nigeria made from black-eyed peas that have been blended and mixed with spices, onions, and other ingredients, and then deep-fried in oil. It is a versatile dish that can be eaten as a snack, breakfast, or lunch.
To make Akara, black-eyed peas are soaked in water for a few hours or overnight to soften them. The skin is then removed by rubbing the peas together, and the peas are ground in a blender or food processor until a smooth batter is formed. The batter is then mixed with onions, pepper, and other seasonings before being spooned into hot oil and fried until golden brown.
Akara is a great snack for kids because it is nutritious and easy to make. Black-eyed peas are a good source of protein, fiber, and other nutrients, and they help to keep kids feeling full and energized. Akara is also a fun food to eat because it can be eaten on its own or served with other foods, such as bread, rice, or vegetables. Additionally, Akara is a budget-friendly snack that can be made with ingredients that are readily available in most Nigerian markets.
Coconut candy
Coconut candy is a delicious and easy-to-make snack that is popular in Nigeria and many other countries. It is made from grated coconut meat, sugar, and water, and can be flavored with vanilla or other extracts to enhance its taste. Here is how to make coconut candy:
Ingredients:
- 1 cup of grated coconut meat
- 1 cup of granulated sugar
- 1/2 cup of water
- 1/2 teaspoon of vanilla extract
Instructions:
- In a large pot, combine the grated coconut meat, sugar, water, and vanilla extract.
- Cook the mixture over medium heat, stirring frequently, until the sugar has dissolved and the mixture has thickened to a caramel-like consistency.
- Remove the pot from the heat and let the mixture cool for a few minutes.
- Using a spoon or your hands, shape the mixture into small balls or bars.
- Place the coconut candy on a sheet of wax paper and let it cool completely.
- Once the candy has cooled, it is ready to serve!
Coconut candy is a great snack for kids because it is sweet, chewy, and easy to eat. It is also a healthier alternative to traditional candy, as coconut contains healthy fats and nutrients. Kids will love the taste of coconut candy and parents will appreciate that it is a simple and affordable snack to make at home.
Boli
Boli is a popular Nigerian snack that is easy to make and is loved by kids and adults alike. It is made by grilling plantains on an open flame until they are cooked and slightly charred on the outside, giving them a unique smoky flavor.
To make boli, you will need ripe plantains, which are usually sold at local markets or grocery stores. The plantains should be peeled and cut into long strips or chunks. Then, they are coated with a mixture of oil and salt before being placed on a hot grill or barbecue.
The plantains are turned occasionally until they are evenly cooked and slightly charred on the outside. Once they are cooked, the boli can be enjoyed as is or served with a variety of dips and sauces, such as peanut butter or pepper sauce.
Boli is a nutritious snack that is rich in vitamins and minerals, making it a healthy choice for kids. It is also a fun and easy snack to make at home, making it a great way to spend quality time with your children.
conclusion
In conclusion, these easy-to-make snacks are not only delicious but also offer a taste of Nigeria’s culinary heritage. These snacks are affordable, accessible, and perfect for kids who need a quick snack between meals. Whether it is plantain chips, puff-puff, chin chin, boli, akara, coconut candy, masa, or suya, there is something for everyone. These snacks are a great way to introduce Nigerian culture to children and promote healthy eating habits. So, why not try making some of these delicious snacks for your kids today and watch their faces light up with joy!